Premium quality Sudanese Zadna Flour made from carefully selected grains for an authentic traditional Sudanese taste and texture. Zadna Flour is widely used in Sudanese cuisine and is especially suitable for preparing traditional dishes such as Kisra and Asida. It provides a smooth texture and authentic taste for homemade Sudanese recipes.
Key Features
- Premium quality Sudanese flour
- Made from carefully selected grains
- Authentic traditional Sudanese product
- Ideal for preparing Kisra and Asida
- Suitable for traditional Sudanese recipes
Ingredients
100% Flour.
Storage Instructions
Store in a cool, dry place away from direct sunlight, moisture, and heat. Keep the package tightly sealed after opening.
Country of Origin
Sudan